ENTREES

DESSERTS ARE CHANGED DAILY, PLEASE CALL TO ASK WHAT IS AVAILABLE!!!

Bolognese

$22.00

Traditional Meat Sauce and House Made Pasta

Chipotle Chicken

$22.00

All Natural Hormone Free Chicken with Savory Vegetable Risotto

Chef!

Filet Mignon

$33.00

Parsnip Puree, Roasted Carrots, Charred Asparagus, Crispy Pancetta
+Add a 6oz Lobster Tail $19.00

Hanger Steak Frites

$24.00

Fine Herbs, Roquefort Blue Cheese

Pan Seared Salmon

$25.00

Fresh Horse Radish Sauce, Baby Mixed Greens, Citrus Segments

Pan Seared Scallops

$32.00

Locally Sourced with Rice Pilaf and Spicy Mango Salsa

Seared Duck Breast

$27.00

Truffled Mashed Potato and Grilled Asparagus with Pan Sauce

Wild Mushroom Ravioli

$19.00

Hand Made in House with Spinach and Braised Fennel in Porcini Sauce