Dinner Menu

Classic Wedge Salad

$11.00

Beef Steak Tomatoes, Smoked Red Onion Rings, Gorgonzola, Crispy Bacon, Balsamic Vinaigrette

Crispy Fried Calamari

$11.00

Kalamata Olives, Banana Peppers and Remoulade

Chef!

Filet Mignon

$33.00

Parsnip Puree, Roasted Carrots, Charred Asparagus, Crispy Pancetta
+Add a 6oz Lobster Tail $19.00

Hanger Steak Frites

$24.00

Fine Herbs, Roquefort Blue Cheese

Oysters on Half Shell

$16.00

1/2 Dozen Locally Source

Pan Seared Salmon

$25.00

Fresh Horse Radish Sauce, Baby Mixed Greens, Citrus Segments

Pan Seared Scallops

$32.00

Locally Sourced with Rice Pilaf and Spicy Mango Salsa

Seafood Platter

$38.00

6 Oysters, 6 Little Necks, 4 Atlantic Shrimp, Tuna Sashimi

Seared Duck Breast

$27.00

Truffled Mashed Potato and Grilled Asparagus with Pan Sauce

Spinach Salad

$11.00

Crispy Bacon, Farm Egg, Parmesan Cheese, Warm Bacon Vinaigrette